Flourless Peanut Butter Cookies
The rich flavors of Mexico V. planifolia vanilla beans team up beautifully with peanut butter in this classic cookie! Whether you're gluten intolerant or just a peanut butter lover, Flourless Peanut Butter Cookies are a wonderful treat!
Ingredients:
1 cup peanut butter (chunky or smooth)
1 cup brown sugar
1 egg
2 tsp baking soda
1 tsp vanilla
1 cup chocolate chips (optional)
Combine ingredients in a medium bowl and mix well. Portion balls onto baking sheet. Flatten with a fork for a thinner cookie. Bake at 350 for about 10 minutes. *These are a great option for your gluten intolerant friends because you don’t have to worry about special flours. But if you’re making them for someone with a sensitivity, be sure no bread knives have contaminated your peanut butter jar.