Madagascar Bourbon Cure V. planifolia Vanilla Beans
Madagascar Bourbon Cure V. planifolia Vanilla Beans
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Say hello to the world's most popular and plentiful vanilla bean variety! Dark, pliable, and soft, these Madagascar V. planifolia Bourbon cured vanilla beans are perfect for use in desserts, for vanilla sugar, or extract. The aroma is classic vanilla, enriched with our favorite hints of cream, caramel, and butter. This variety are grade A, at least 13 cm in length. They are cured using the Bourbon method which refers to the Bourbon Islands, not a type of alcohol. Approximately 8-10 beans per ounce.
These beans have a “4 ounce” option, giving you a savings over the single ounce price.
Beans purchased by the ounce will be shipped in a selection of one or two-ounce vacuum bags to make up the total number of ounces ordered. The "four-ounce" option will be four ounces in one vacuum sealed package.
It has been a pleasure to make my own extract for baking and gift giving. These are quality beans at a reasonable price. This is one of my favs that presents full body flavor which I love.
I love all the Indri products. They always come fresh and fragrant. Shipping is quick and prices are just right.
Large, plump, smell awesome and ready to be used. They can via mail quickly and I got them into vodka/brandy within an hour. I haven't used the Madagascar beans before so I'm excited to see the final product. SO EASY!!
The vanilla adds such a good flavor to whatever it is added too.
at penn state ice cream school we tasted all the different vanillas. madagascar was my preference.
